Pizzetta 211 menu for 2/8/2012 to 2/14/2012
(Bold items are always on the menu; everything else changes weekly):
Pizzettas
Farm Egg, Bacon, Caramelized Onion, Walnut, Radicchio, Gorgonzola Dolce 15.00
Roasted Leek, Fingerling Potato, Spinach, Roasted Garlic, Goat Cheese 14.00
Finocchio Salami, Kumquat-
San Marzano Tomato Sauce, Mascarpone, Wild Arugula, Olio Verde 14.00
Rosemary, Fiore Sardo Cheese, Pine Nuts 11.25
Tomato, Mozzarella, Basil 10.00 with Pepperoni 12.00 with White Anchovies 12.00
Calzone:
Bellwether Farms Jersey Ricotta, Cypress Grove Goat Cheese, and Tomato Sauce 1200
Field Green Salad:
Organic Greens, Balsamic Vinaigrette 5.50
Cheese Salad:
Organic Greens, Artisanal Cheeses, Spiced Walnuts 9.50
Cheeseboard / see our daily board 8.25
Mixed olives 3.00
Desserts:
Saffron Biscotti 2.00 VinSanto 7.75
House Made Flourless Chocolate Cake 6.00
Organic Blue Bottle Espresso 2.50 with milk 3.25
Additionally, we have one extra dessert and one starter available every day. Ask to find out what these are!
