Weekly Menu

1. Special Pizzettas October 2nd - 14th      

PLEASE NOTE ORDERS OF 5 PIZZAS OR MORE ARE NOW SUBJECT TO AUTOMATIC 10% GRATUITY. THANK YOU FOR YOUR UNDERSTANDING. 

Bold items are seasonal and change bi-weekly; all other items are always available

Farm Egg, Spicy Coppa, Arugula Pesto, Heirloom Tomato, Red Onion, Smoked Mozzarella 19.50

Quattro Formaggi, Oven Dried Early Girl Tomato, Garlic, Herbs 19.50

Clam, Chorizo Sausage, Potato, Parsley 19.50

Spicy San Marzano Tomato Sauce, Mascarpone, Wild Arugula, Olio Verde 17.50

Rosemary, Fiore Sardo Cheese, Pine Nuts 16.50

Tomato, Mozzarella, Basil 14.50

with Pepperoni, or White Anchovies or Italian Sausage 17.50

Field Green Salad

Organic Greens, Balsamic Vinaigrette 7.50

Cheese Salad

Organic Greens, Artisanal Cheeses, Spiced Walnuts 16.00

Cheeseboard

see our daily board 14.00

Mixed olives 4.50

Desserts

House Made Flourless Chocolate Cake (contains almonds) 8.00